Agricultural and food waste represents a significant problem facing our food system, leading to substantial environmental impacts and economic losses. At Optimized Foods, we transform these agricultural byproducts into valuable proteins, mitigating agricultural waste while enhancing the worth of existing materials, making a positive impact on the environment.

Optimized Foods hosted an exclusive reception and tasting event at The Press Club in San Francisco in March! We invited California Cultured Inc to join us and attendees got a chance to try their decadent cell-cultured chocolate and our delicious Cultured Caviar, what a great pairing!  The response was overwhelmingly positive, and we made some great connections and introductions

We had an exciting 2022. A few of the highlights included showcasing at CMS22, doing private tasting events in SF/LA, building strong partnerships, and adding valuable members to our growing team.